The steaks have never been higher
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They both work in gastronomy
To see if he was done cooking.
A: The food tastes funny.
He was caught stroganoff
He says, "Gourmet I be excused?"
Because you only get out what you pudding.
Because he used a non-stick pan.
He was making up for lost thyme. Thank you, thank you. I'll just show myself out now.
He had all the money in the world, but no thyme.
He woks.
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Well, this was a waste of Thyme."
A Chef of course...
Pig in a blanket.
No weigh...
Finding out the chef is bald.
He wanted to buy stock options.
Kung food (Don't hurt me, I know it's bad)
Because of his ground thyme.
A: An onion.
They take drastic measures.
Our chef. He's a little green man who lives in a toadstool. What did he use to make it Elf-raising flour of course.
Cuz Wu Tang Clan got nuttin' to shuck with.
Hey that's my toque!!
The waiter replies, "He looks it straight in the eye and says, 'You're gonna die.'"
PARSLEYMONIOUS
It became a daddy short legs !
Take a wok.
Trilingual! Two Languages Bilingual! Only one language Americans
1001 1 to offer up the bulb and 1000 to scream 'Get in the hole'
Abort - Bort - Bort!
A borkmark.
Because the rain in Spain falls mostly in the plain.
He wanted a higher education!
To really understand acids and bases, you need a pHd.
A *fabric*ator. It was a slow day at work...
Well, the cook stirs today's meal while the homo stirs yesterday's.
Orange you glad I painfully waited until I was done cooking your food to take a poop?
Me: "Snakes on a plane" Friend: "Whats it about " Me: "Horses... horses on a boat"
Bring your own bomb! Cause what are the odds that there are **two** bombs on the same plane
Your place or mine
A monascary
